Fish and chips in Auckland
Giant NEW ZEALAND Food Tour | Best FISH & CHIPS in the world | FRESH seafood
Videos • Auckland Pizza wrote the post • 0 comments • 435 views • 2020-01-17 20:56
We're home in New Zealand and are so excited to bring you this 4 part series showcasing some of the best food from our homeland. This is our first New Zealand video and we're taking you on a New Zealand food tour. Based in the Auckland region we gather tuatua- a clam endemic to New Zealand- from the ocean to cook ourselves, eat the best fish and chips on the beach and visit an organic blueberry farm for some ice cream. #newzealandfood #aucklandfood #nzfood
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
view all
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
view all
We're home in New Zealand and are so excited to bring you this 4 part series showcasing some of the best food from our homeland. This is our first New Zealand video and we're taking you on a New Zealand food tour. Based in the Auckland region we gather tuatua- a clam endemic to New Zealand- from the ocean to cook ourselves, eat the best fish and chips on the beach and visit an organic blueberry farm for some ice cream. #newzealandfood #aucklandfood #nzfood
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
Giant NEW ZEALAND Food Tour | Best FISH & CHIPS in the world | FRESH seafood
Videos • Auckland Pizza wrote the post • 0 comments • 435 views • 2020-01-17 20:56
We're home in New Zealand and are so excited to bring you this 4 part series showcasing some of the best food from our homeland. This is our first New Zealand video and we're taking you on a New Zealand food tour. Based in the Auckland region we gather tuatua- a clam endemic to New Zealand- from the ocean to cook ourselves, eat the best fish and chips on the beach and visit an organic blueberry farm for some ice cream. #newzealandfood #aucklandfood #nzfood
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
view all
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
view all
We're home in New Zealand and are so excited to bring you this 4 part series showcasing some of the best food from our homeland. This is our first New Zealand video and we're taking you on a New Zealand food tour. Based in the Auckland region we gather tuatua- a clam endemic to New Zealand- from the ocean to cook ourselves, eat the best fish and chips on the beach and visit an organic blueberry farm for some ice cream. #newzealandfood #aucklandfood #nzfood
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.
What we ate and where we ate it:
1. Tuatua collected from Omaha Beach at low tide. Regional catch limits of 50 tuatua per person apply.
2. Fish and chips from Leigh Eats, 18 Cumberland St, Leigh 0985. Open Wednesday to Sunday 8:00am to 7:00pm.
3. Blueberry frozen yoghurt from OOB, 89 Jones Road, Laly Haddon Place, Tawharanui Peninsula 0986. Open during the summer months only.